Home / Asia, Indonesia Tours / Culinary, Wine, Food & Tasting
1 day(s)
Regular
1-14 people
relax
Start your day at the Ubud traditional market, selecting fresh herbs, spices, and tropical produce before a short scenic walk through the lush rice fields. Back in Laplapan Village, your friendly host Chef Puspa welcomes you into a charming open-air kitchen to learn the art of authentic Balinese cooking.
Guided by local chefs fluent in English, you’ll prepare delicious dishes using locally sourced ingredients while learning about Balinese culture and daily village life. Enjoy a relaxed, hands-on experience surrounded by nature, chat with local farmers, and take home your personal recipe booklet — a perfect memory of your Bali journey.
Duration
1 day(s)
Max Group Size
1-14 people
Tour Code
PAONUBUD
Departure Type
guaranteed
Tour Category
Culinary, Wine, Food & Tasting
Guiding Method
Fully guided
Operated In
Age Requirement
11 - 65
Bali
06:30
Ubud
12:00
Recipe book
Personal expense
Additional program
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