Home / Europe, Spain Tours / Culinary, Wine, Food & Tasting

Dehesa pig farm and iberian tasting day trip

Sevilla,
Duration

1 day(s)

Tour type

Private

Group size

2-7 people

Physical Level

easy

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Tour Overview

The gastronomic culture of Iberian ham on a tour to delve into the production of this national product.

Discover the secret behind Spain’s top gourmet delicacy by joining us on this private full-day tour where you can acquire the skills to distinguish the distinctive flavor, rich scent and fine texture of cured ham products. This culinary expedition will take to you to the heart of the Natural Park of Aracena and will enable you to get to know the whole artisanal process as well as indulge in a sumptuous tasting of ecological Iberian ham at a beautiful, family-owned farm in the Sierra of Jabugo. After this experience you will visit the charming village of Aracena set in a natural park and renowned for its famous architecture and gastronomy. This is a private tour. Ideal for families and couples.

Activities
Food & Culinary Explorer Family National Park In-depth Cultural

Tour Features

Duration
1 day(s)

Max Group Size
2-7 people

Tour Code
Dehesa

Departure Type
guaranteed

Tour Category
Culinary, Wine, Food & Tasting

Guiding Method
Fully guided

Operated In

Age Requirement
8 - 80

Sevilla

Pickup Time:

08:30

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Sevilla

Dropoff Time:

18:00

Highlights
The whole artisanal process of curing Iberian ham, seen at the source

Itinerary

Included

Excluded

Tour Booking


Get more information
No price has been assigned for this tour yet. Please write to us for detailed information.
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