Experience the authentic flavors of Turkey with our Daily Cooking Course in Istanbul. Join our hands-on cooking class and explore the secrets of Turkish cuisine with professional chefs. Learn how to prepare traditional dishes and enjoy a unique cultural experience during your stay in Istanbul.

TYPICAL COOKING MENU

(Vegetarian menus are available upon request)

YAYLA ÇORBASI (MEADOW SOUP)

Hot yogurt soup flavored with dried mint.

• ZEYTİNYAĞLI TAZE FASULYE (FRESH GREEN BEANS WITH OLIVE OIL)

  Green beans cooked in olive oil with onion, garlic, and tomato.

• ISPANAKLI SAÇ BÖREĞİ (ANATOLIAN FLATBREAD FILLED WITH SPINACH)

  Traditional flatbread filled with fresh spinach.

• HÜNKAR BEĞENDİLİ KUZU

  Lamb stew in tomato sauce served on a smoky eggplant purée.

• İNCİR TATLISI (FIG DESSERT)

  Walnut-stuffed figs stewed in aromatic clove syrup.

  If you are in Istanbul, we highly recommend this cooking lesson to learn authentic recipes and techniques that you can add to your personal collection.

  Share your Turkish cooking experience with friends and family and make your trip unforgettable.

  We look forward to welcoming you again on another TravelShop Booking Tour. Safe travels and thank you for choosing us!